Vegetarian & Vegan Eats


AVAILABLE FROM 11AM- 8PM DAILY
SNACK MENU 8PM-10PM DAILY
CALL 416-463-3249 FOR TAKEOUT

LUNCH/DINNER MENU

(ED) indicates eggs or dairy. These dishes are easily made vegan, just let us know. No other Subs

STARTS


THE SALAD (ED) - 8

Spinach, dried cranberry, cashews, red onion, avocado, cucumber, hard boiled egg, maple balsamic dressing


VISHNU’S VEGAN CHILI- 6

Warming house made chili with lentils, beans, veggies, and Beyond Meat crumble.


NANA’S NACHOS (ED) - 13

House made tortilla chips, Pico De Gallo, Cajun black beans, pickled jalapenos, cheddar mozzarella, guacamole, sour cream

Vegan – add 3


SMALLS


ISABELLE’S INCREDIBLE CHICK’N STRIPS - 6

Crispy, breaded chick’n strips. Your choice of house made sauces.

(Buffalo, Ranch, Mango Chutney, Chipotle)


CHURCHY FRIES - 5

Large portion, seasoned fries.


GARY’S GARLIC BREAD - 5

Vegan garlic spread, baguette, toasted.

Cheese/Vegan cheese - 2


SALLY’S SAMOSAS - 6

Three vegetable curry samosas, and mango chutney.


HEATHER’S HUMMUS - 7

House made hummus, pita


SIDES


ADD A DIP

House made and vegan.

Buffalo, Ranch, Mango Chutney,

Chipotle, Lemon Tahini – 1.5

Hummus – 3

ADD A BEYOND MEAT SAUSAGE - 4

SALAD SIDE SIZE - 5

You get what you get. It's a salad. It's small. Choose tahini or balsamic dressing.

SUBSTANTIALS


BECK’S BUDDHA BOWL - 12

Crispy falafel, marinated cabbage, pickled onion, mixed greens, radish, cucumber, avocado, hummus, wild rice medley, and lemon tahini dressing.


FRIDAY’S FALAFEL WRAP - 8

Crispy falafel, hummus, quinoa, pickled onion, Pico de Gallo, marinated cabbage, lemon tahini dressing, flour tortilla.


MOTHER MARY’S ONLY BURGER - 9

Beyond Meat patty, mayo, pickled onion, lettuce, cheddar, brioche bun


BUFFALO CHA-CHA CHICK’N SANDWICH - 9

Chick’n breast, house made buffalo and ranch sauces, lettuce, tomato, brioche bun.


WHERE’S THE WAITRESS? CHICK’N WRAP - 8

Crispy chick’n tenders, avocado, ranch, greens, Pico de Gallo. Buffalo sauce is optional.


MIRANDA'S VEGAN MAC & CHEESE- 12

Macaroni, cashew and vegetable "cheese" sauce, topped with Panko breadcrumbs, and vegan mozzarella.


SUN-UPPERS


VEGAN BREAKFAST BURRITO - 9

Vegan Sausage, black beans, Pico De Gallo, spinach, vegan sour cream, chipotle, vegan cheese, hash browns.

Non Vegan Option w/eggs, and diary, no sausage -8


BREAK IT UP! (ED) - 12

Your choice of 2 eggs or cajun black beans with toasted rye bread, hash brown, Beyond Meat Spicy Italian Sausage & mixed greens.


HUEVOS RANCHEROS (THEY’RE BAAACK) (ED) -12

Cajun black beans, Pico de Gallo, guacamole, sour cream, sunny up eggs or beyond meat sausage, HM tortilla chips.


IT’S WHY YOU’RE BROKE TOAST - 5

Mashed avocado, toasted rye bread, Pico de Gallo.

***While our kitchen is 100% meat free, it is not free of dairy, eggs, nuts, or gluten***

SNACK MENU

(ED) indicates eggs or dairy. These dishes are easily made vegan, just let us know. No other Subs

8PM- 10PM

NANA’S NACHOS (ED) - 13

House made tortilla chips, Pico De Gallo, Cajun black beans, pickled jalapenos, cheddar, mozzarella, guacamole, sour cream

Veganadd 3


CHILI NACHOS (ED) - 13

House made tortilla chips, Vegan Chili, cheese, sour cream

Veganadd 3


FRIDAY’S FALAFEL WRAP - 8

Crispy falafel, hummus, quinoa, pickled onion, Pico de Gallo, marinated cabbage, lemon tahini dressing, flour tortilla.


CHURCHY FRIES - 5

Large portion, seasoned fries.


HEATHER’S HUMMUS - 7

House made hummus, pita


ISABELLE’S INCREDIBLE CHICK’N STRIPS - 6

Crispy, breaded chick’n strips. Your choice of house made sauces.

(Buffalo, Ranch, Mango Chutney, Chipotle)



Takeout or order online